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Gardner Pie Company Recall: The firm was notified by their supplier of graham cracker crumbs that the flour used to manufacture the crumbs was potentially contaminated with peanut residue. The graham cracker crumbs are used in the production of key lime pie, and cheesecake. The crumbs are used to make the bottom crust of pie and cheesecake.

United States

TerminatedClass II

Company
Gardner Pie Company
Product
Product is a 29-ounce/9" cheesecake packed in a cardboard ca…
Recall date
June 17, 2016
Terminated
May 30, 2017
Source
FDA

Reason for recall

The firm was notified by their supplier of graham cracker crumbs that the flour used to manufacture the crumbs was potentially contaminated with peanut residue. The graham cracker crumbs are used in the production of key lime pie, and cheesecake. The crumbs are used to make the bottom crust of pie and cheesecake.

  1. - Recall initiated
  2. - Reported by source
  3. - Recall terminated
Recalled products
Product description UPC Quantity Lot / code information
Product is a 29-ounce/9" cheesecake packed in a cardboard carton in an aluminum pie pan with a plastic dome lid. Pies for further distribution are packed in a master case, 8 units per case. The brand name on the case is Gardner Pie Company Akron, OH. The ingredient statement and coding information are printed on the master case. Not published in this source record Not published in this source record Not published in this source record

Distribution

  • The state of Ohio only

Official source record

Agency
FDA
Dataset
FDA Food Enforcement (Recalls)
Recall number
F-2245-2016
Status
Terminated
Classification
Class II
Company
Gardner Pie Company
Product description
Product is a 29-ounce/9" cheesecake packed in a cardboard carton in an aluminum pie pan with a plastic dome lid. Pies for further distribution are packed in a master case, 8 units per case. The brand name on the case is Gardner Pie Company Akron, OH. The ingredient statement and coding information are printed on the master case.
Quantity
Not published in this source record
Reason
The firm was notified by their supplier of graham cracker crumbs that the flour used to manufacture the crumbs was potentially contaminated with peanut residue. The graham cracker crumbs are used in the production of key lime pie, and cheesecake. The crumbs are used to make the bottom crust of pie and cheesecake.
Recall initiation date
June 17, 2016
Report date
September 21, 2016
Classification date
Not published in this source record
Termination date
May 30, 2017
Distribution pattern
The state of Ohio only
UPC, lot, and code information
Not published in this source record
Voluntary or mandated
Not published in this source record
Initial notification method
Not published in this source record
Source last updated
Not tracked separately from the Public Health Trace retrieval date below
Public Health Trace retrieval date

Responsible company: Gardner Pie Company

Other recalls from Gardner Pie Company

FDA Recall United States Terminated Historical recordClass II

Gardner Pie Company

Product
Product is a 32-ounce Key Lime pie sold at the firm's retail…
Published
September 21, 2016
Distribution
The state of Ohio only

View recall →

Where this information comes from

View FDA enforcement record -- the specific openFDA record this summary was built from.

No separate FDA public notice was found for this enforcement record. The information below comes from FDA's Recall Enterprise System through openFDA.

FDA Enforcement Reports -- FDA's general, official recall and enforcement information.

Technical source data

View raw source data -- the machine-readable record this page's information was built from.

Retrieved by Public Health Trace:

Frequently asked questions

What does a Class II mean?

A situation in which use of or exposure to a product may cause temporary or medically reversible adverse health consequences, or where the probability of serious consequences is remote.

Is this recall still active?

According to FDA, this recall's status is "Terminated." Always confirm the current status using the source links below, since status can change after Public Health Trace last retrieved this record.

What should I do if I have this product?

Follow the instructions published by the responsible agency (see the source links below) -- recall guidance (e.g. dispose of the product, return it for a refund, or check for a specific lot number) varies by recall and is set by that agency, not by Public Health Trace.

Where can I find more official information?

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