Ochoa's Queseria LLC Recall: Don Froylan Requeson is being recalled because the ingredient statement does not declare milk, a major food allergen. The pasteurized whey comes from whole milk.
United States
TerminatedClass II
- Company
- Ochoa's Queseria LLC
- Product
- Mexican Style Ricotta Cheese labeled, "Don Froylan Requeson*…
- Recall date
- August 20, 2018
- Terminated
- September 18, 2018
- Source
- FDA
Reason for recall
Don Froylan Requeson is being recalled because the ingredient statement does not declare milk, a major food allergen. The pasteurized whey comes from whole milk.
- - Recall initiated
- - Reported by source
- - Recall terminated
| Product description | UPC | Quantity | Lot / code information |
|---|---|---|---|
| Mexican Style Ricotta Cheese labeled, "Don Froylan Requeson***Mexican Style Ricotta Cheese***Ingredients: Pasteurized Whey, Salt***" 1lb. (16 oz.) and bulk plastic bags in 2lb. and 5lb. | Not published in this source record | 1357 total units (1330 units of 1 lb.; 3 bags of 5lb (15 units); 6 bags of 2lb (12 units)) | Use By Dates: 8/22/2018, 8/23/2018, 8/24/2018, 8/25/2018, 8/29/2018, 8/30/2018, 8/31/2018, 9/01/2018, 9/05/2018, 9/06/2018, 9/07/2018, 9/08/2018, 9/12/2018, 9/13/2018, 9/14/2018, 8/15/2018 |
Distribution
- Firm distributes to wholesale accounts
- retailers
- and restaurants in Oregon and Washington
Official source record
- Agency
- FDA
- Dataset
- FDA Food Enforcement (Recalls)
- Recall number
- F-1908-2018
- Event ID
- 80889
- Status
- Terminated
- Classification
- Class II
- Company
- Ochoa's Queseria LLC
- Product description
- Mexican Style Ricotta Cheese labeled, "Don Froylan Requeson***Mexican Style Ricotta Cheese***Ingredients: Pasteurized Whey, Salt***" 1lb. (16 oz.) and bulk plastic bags in 2lb. and 5lb.
- Quantity
- 1357 total units (1330 units of 1 lb.; 3 bags of 5lb (15 units); 6 bags of 2lb (12 units))
- Reason
- Don Froylan Requeson is being recalled because the ingredient statement does not declare milk, a major food allergen. The pasteurized whey comes from whole milk.
- Recall initiation date
- August 20, 2018
- Report date
- September 5, 2018
- Classification date
- Not published in this source record
- Termination date
- September 18, 2018
- Distribution pattern
- Firm distributes to wholesale accounts, retailers, and restaurants in Oregon and Washington
- UPC, lot, and code information
- Use By Dates: 8/22/2018, 8/23/2018, 8/24/2018, 8/25/2018, 8/29/2018, 8/30/2018, 8/31/2018, 9/01/2018, 9/05/2018, 9/06/2018, 9/07/2018, 9/08/2018, 9/12/2018, 9/13/2018, 9/14/2018, 8/15/2018
- Voluntary or mandated
- Voluntary: Firm initiated
- Initial notification method
- Telephone
- Source last updated
- Not tracked separately from the Public Health Trace retrieval date below
- Public Health Trace retrieval date
Responsible company: Ochoa's Queseria LLC
Where this information comes from
View FDA enforcement record -- the specific openFDA record this summary was built from.
No separate FDA public notice was found for this enforcement record. The information below comes from FDA's Recall Enterprise System through openFDA.
FDA Enforcement Reports -- FDA's general, official recall and enforcement information.
Technical source data
View raw source data -- the machine-readable record this page's information was built from.
Retrieved by Public Health Trace:
Frequently asked questions
What does a Class II mean?
A situation in which use of or exposure to a product may cause temporary or medically reversible adverse health consequences, or where the probability of serious consequences is remote.
Is this recall still active?
According to FDA, this recall's status is "Terminated." Always confirm the current status using the source links below, since status can change after Public Health Trace last retrieved this record.
What should I do if I have this product?
Follow the instructions published by the responsible agency (see the source links below) -- recall guidance (e.g. dispose of the product, return it for a refund, or check for a specific lot number) varies by recall and is set by that agency, not by Public Health Trace.
Where can I find more official information?
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