Origami Catering, LLC Recall: Soy Sauce (Soy and Wheat) are declared in the Ingredients statement of the Wakame Seaweed Salad, but the Contains statement declares Soy and Sesame (no wheat).

United States

TerminatedClass III

Company: Origami Catering, LLC
Product: Wakame Seaweed Salad, ready to eat product. Net Weight: 4.5o…
Recall date: April 24, 2023
Terminated: May 24, 2023
Source: FDA

Reason for recall

Soy Sauce (Soy and Wheat) are declared in the Ingredients statement of the Wakame Seaweed Salad, but the Contains statement declares Soy and Sesame (no wheat).

April 24, 2023 - Recall initiated
May 24, 2023 - Reported by source
May 24, 2023 - Recall terminated

Recalled products
Product description	UPC	Quantity	Lot / code information
Wakame Seaweed Salad, ready to eat product. Net Weight: 4.5oz 127g. UPC 8 51016 00235 5. Label Ingredients declares: Seaweed (Wakame), Agar Agar *, Sesame Seeds, Sesame Oil,Soy Sauce ( Soy, Wheat)* Contains Soy, Sesame***". UPC: 8 51016 00235 5. Manufactured by Origami Catering, 828 N Killingsworth St., Portland, OR 97217.	Not published in this source record	159 packages	Made on 4/19/23 Best Before 4/24/23 Made on 4/20/23 Best Before 4/25/23 Made on 4/21/23 Best Before 4/26/23 Made on 4/22/23 Best Before 4/27/23 Made on 4/23/23 Best Before 4/28/23

Distribution

Distributed in Oregon and Washington.

Official source record

Agency: FDA
Dataset: FDA Food Enforcement (Recalls)
Recall number: F-0888-2023
Event ID: 92200
Status: Terminated
Classification: Class III
Company: Origami Catering, LLC
Product description: Wakame Seaweed Salad, ready to eat product. Net Weight: 4.5oz 127g. UPC 8 51016 00235 5. Label Ingredients declares: Seaweed (Wakame), Agar Agar ***, Sesame Seeds, Sesame Oil,***Soy Sauce ( Soy, Wheat***)*** Contains Soy, Sesame***". UPC: 8 51016 00235 5. Manufactured by Origami Catering, 828 N Killingsworth St., Portland, OR 97217.
Quantity: 159 packages
Reason: Soy Sauce (Soy and Wheat) are declared in the Ingredients statement of the Wakame Seaweed Salad, but the Contains statement declares Soy and Sesame (no wheat).
Recall initiation date: April 24, 2023
Report date: May 24, 2023
Classification date: Not published in this source record
Termination date: May 24, 2023
Distribution pattern: Distributed in Oregon and Washington.
UPC, lot, and code information: Made on 4/19/23 Best Before 4/24/23 Made on 4/20/23 Best Before 4/25/23 Made on 4/21/23 Best Before 4/26/23 Made on 4/22/23 Best Before 4/27/23 Made on 4/23/23 Best Before 4/28/23
Voluntary or mandated: Voluntary: Firm initiated
Initial notification method: Two or more of the following: Email, Fax, Letter, Press Release, Telephone, Visit
Source last updated: Not tracked separately from the Public Health Trace retrieval date below
Public Health Trace retrieval date: July 18, 2026 ET

Responsible company: Origami Catering, LLC

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Where this information comes from

View FDA enforcement record -- the specific openFDA record this summary was built from.

This record comes from FDA's Enforcement Report database. Not every Enforcement Report record has a separate FDA.gov recall-announcement page.

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Technical source data

View raw source data -- the machine-readable record this page's information was built from.

Retrieved by Public Health Trace: July 18, 2026 ET

Frequently asked questions

What does a Class III mean?

A situation in which use of or exposure to a product is not likely to cause adverse health consequences.

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