EVERY PLATE Recall: Product spoiled due to temperature abuse.
United States
TerminatedClass II
- Company
- EVERY PLATE
- Product
- Green Curry Paste (one ounce) 28g contained in Every Plate m…
- Recall date
- July 21, 2023
- Terminated
- December 3, 2025
- Source
- FDA
Reason for recall
Product spoiled due to temperature abuse.
- - Recall initiated
- - Reported by source
- - Recall terminated
| Product description | UPC | Quantity | Lot / code information |
|---|---|---|---|
| Green Curry Paste (one ounce) 28g contained in Every Plate meal code 87, 116. | Not published in this source record | 12 | 1 oz (28g)-Every plate meal codes 87, 116. |
Distribution
- SC
- AR
- IL
- NM
- TN
- DC
- NJ and VA.
Official source record
- Agency
- FDA
- Dataset
- FDA Food Enforcement (Recalls)
- Recall number
- F-1460-2023
- Event ID
- 92768
- Status
- Terminated
- Classification
- Class II
- Company
- EVERY PLATE
- Product description
- Green Curry Paste (one ounce) 28g contained in Every Plate meal code 87, 116.
- Quantity
- 12
- Reason
- Product spoiled due to temperature abuse.
- Recall initiation date
- July 21, 2023
- Report date
- August 30, 2023
- Classification date
- Not published in this source record
- Termination date
- December 3, 2025
- Distribution pattern
- SC, AR, IL, NM, TN, DC, NJ and VA.
- UPC, lot, and code information
- 1 oz (28g)-Every plate meal codes 87, 116.
- Voluntary or mandated
- Voluntary: Firm initiated
- Initial notification method
- Source last updated
- Not tracked separately from the Public Health Trace retrieval date below
- Public Health Trace retrieval date
Responsible company: EVERY PLATE
A map highlighting the states named in the source's distribution description.
Shading reflects state-level totals only, as published by the source. It does not imply county-level or point-level precision.
| State | Distributed |
|---|---|
| South Carolina | 1 |
| Arkansas | 1 |
| Illinois | 1 |
| New Mexico | 1 |
| Tennessee | 1 |
| District of Columbia | 1 |
| New Jersey | 1 |
| Virginia | 1 |
States shown are extracted from the source's free-text distribution description above; a narrative description (e.g. "distributed nationwide") may not list individual states to extract.
Where this information comes from
View FDA enforcement record -- the specific openFDA record this summary was built from.
No separate FDA public notice was found for this enforcement record. The information below comes from FDA's Recall Enterprise System through openFDA.
FDA Enforcement Reports -- FDA's general, official recall and enforcement information.
Technical source data
View raw source data -- the machine-readable record this page's information was built from.
Retrieved by Public Health Trace:
Frequently asked questions
What does a Class II mean?
A situation in which use of or exposure to a product may cause temporary or medically reversible adverse health consequences, or where the probability of serious consequences is remote.
Is this recall still active?
According to FDA, this recall's status is "Terminated." Always confirm the current status using the source links below, since status can change after Public Health Trace last retrieved this record.
What should I do if I have this product?
Follow the instructions published by the responsible agency (see the source links below) -- recall guidance (e.g. dispose of the product, return it for a refund, or check for a specific lot number) varies by recall and is set by that agency, not by Public Health Trace.
Where can I find more official information?
The source links below, published by FDA, are the authoritative record for this recall, including any updates issued after this summary was retrieved.
This summary is based on the official source record referenced above. Public Health Trace does not state that any company or product is unsafe beyond what the official source has published. Read the full medical disclaimer.
